0nelove Posted August 18, 2024 Posted August 18, 2024 Published 8/2024MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHzLanguage: English | Size: 9.49 GB | Duration: 8h 46mNutrition Course / Diets in childhoodWhat you'll learnNUTRITIONAL GUIDELINES FOR COPING WITH PREGNANCYNUTRITIONAL GUIDELINES FOR COPING WITH BREASTFEEDINGINFANT FEEDING FROM 0 TO 6 MONTHSINFANT FEEDING FROM 6 MONTHS TO 1 YEARFEEDING OF CHILDREN BETWEEN 1 AND 3 YEARS OF AGEFEEDING THE CHILD BETWEEN 3 AND 12 YEARS OF AGENUTRITION IN ADOLESCENCEFEEDING OF CHILDREN WITH NUTRITIONAL DISORDERSTYPES OF DIETSInfant or pediatric nutritionRequirementsNo previous knowledge requiredDescriptionMywebstudies offers this course on child nutrition or nutrition in childhood to understand that a balanced diet in childhood has an impact on the development and maturity towards adulthood. For this reason, many families turn to professionals to establish appropriate diets for patients with such specific needs.Become that specialized professional with the Pediatric Feeding and Nutrition Course.Key competencies:Contribute to spread the benefits of a healthy diet in childhood through this Pediatric Feeding and Nutrition Course. Through this training, you will achieve the following objectives:Know the fundamentals of feeding and nutrition in primary care and community health promotion.To assimilate the anatomical and physiological characteristics in each stage of the pediatric age.To attend to the nutritional needs in pediatric development and school environment.To know the types of nutritional supplements and their applications.To plan and elaborate healthy diets.The syllabus will include:Nutritional guidelines to face pregnancyNutritional guidelines to face breastfeeding.Nutritional guidelines to face breastfeeding.Feeding the child from 0 to 6 monthsFeeding the child from 6 months to 1 yearFeeding the child from 1 to 3 years of ageFeeding the child from 3 to 12 years of ageAdolescent feedingFeeding children with nutritional disordersDietsOverviewSection 1: sdfadsfaLecture 1 1.1 IntroductionLecture 2 1.2 Food and nutritionLecture 3 1.3 MacronutrientsLecture 4 1.4 Macronutrients (II)Lecture 5 1.5 Macronutrients (III)Lecture 6 1.6 Vitamins ILecture 7 1.7 Vitamins IILecture 8 1.8 Vitamins (III)Lecture 9 1.9 Minerals (I)Lecture 10 1.10 Minerals (II)Lecture 11 1.11 Water as a nutrientLecture 12 1.12 Other food componentsLecture 13 1.13 Foods of animal originLecture 14 1.14 Foods of plant origin (I)Lecture 15 1.15 Foods of plant origin (II)Lecture 16 2.1-Feeding before pregnancyLecture 17 2.2-Feeding during pregnancyLecture 18 2.3-Macronutrient requirementsLecture 19 2.4-Micronutrient requirements (I)Lecture 20 2.5-Micronutrient requirements (II)Lecture 21 2.6-Nutrition and brain developmentLecture 22 2.7-Precautions and recommendationsLecture 23 3.1-Postpartum maternal nutritionLecture 24 3.2-Feeding for lactationLecture 25 3.3-Feeding for breastfeeding (II)Lecture 26 4.1 Exclusive breastfeedingLecture 27 4.2 Components of breast milk (I)Lecture 28 4.3 Components of breast milk (II)Lecture 29 4.4 First days of breastfeedingLecture 30 4.5 Prolongation of breastfeedingLecture 31 4.6 Artificial feedingLecture 32 5.1 Complementary feedingLecture 33 5.2 Order of introducing feedingsLecture 34 5.3 Feeding methods (I)Lecture 35 5.4 Feeding methods (II)Lecture 36 6.1 Feeding the child between 1 and 3 years of ageLecture 37 6.2 Dietary recommendationsLecture 38 6.3 Development of eating habitsLecture 39 6.4 The growth processLecture 40 6.5 Care of the teethLecture 41 6.6 Tooth diseases due to lack of hygieneLecture 42 7.1 Feeding the child between 3 and 12 years of ageLecture 43 7.2 Nutritional requirementsLecture 44 7.3 The school canteenLecture 45 7.4 Nutrition and brain damage in childrenLecture 46 8.1 Stage of high nutritional riskLecture 47 8.2 Macronutrient requirementsLecture 48 8.3 Vitamin requirementsLecture 49 8.4 Mineral requirementsLecture 50 8.5 Feeding in at-risk situationsLecture 51 8.6 Feeding behavioral disordersLecture 52 9.1 Feeding underweight childrenLecture 53 9.2 Avoiding childhood obesityLecture 54 9.3 Adverse reactions to food 9.4 Food allergiesLecture 55 9.4 Food allergiesLecture 56 9.5 Food intolerancesLecture 57 10.1 DIETS FOR OVERWEIGHT CHILDREN 4-8 YEARS OF AGELecture 58 10.2 DIETS FOR OVERWEIGHT CHILDREN 9-13 YEARS OLDLecture 59 10.3 DIETS FOR CHILDREN WITH CELIAC DISEASELecture 60 10.4 DIETS FOR CHILDREN WITH CONSTIPATIONLecture 61 10.5 DIETS FOR CHILDREN WITH LACTOSE INTOLERANCELecture 62 10.6 DIETS FOR UNDERWEIGHT CHILDRENLecture 63 10.7 DIETS FOR FRUCTOSE INTOLERANT CHILDRENLecture 64 10.8 Diets for diabetic childrenTo anyone interested in increasing their nutritional knowledge.,To anyone who wishes to know what is the healthiest diet for children.ScreenshotsBuy Premium From My Links To Get Resumable Support and Max Speed 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